Food and beverage Management
Course Specification
Qualification Type
Accreditation Status
UK Level
Credit Equivalency
Qualification Number
Total Learning Hours
Guided Learning Hours
Availability
Mode of Study
Certificate
Accredited
Foundation, Intermediate and Advanced
NA
NA
48hrs, 96hrs & 144hrs
48hrs, 96hrs & 144hrs
UK and International
Online and Offline
Overview
This course prepares students to manage food and beverage operations in hospitality settings like restaurants, hotels, and catering services. It covers topics such as menu design, budgeting, inventory control, customer service, food safety, and marketing.
School Level and Above or 16 yrs and Above
Graduates can pursue careers as restaurant managers, food and beverage directors, catering managers, event planners, or restaurant consultants. The course equips students with transferable skills in leadership, budgeting, communication, and customer service, making them well-suited for various roles in hospitality and beyond.
International
London Technology College stands as a dynamic and culturally diverse university situated at the heart of a contemporary and varied city. Each year, we warmly welcome numerous international students, boasting a student community representing over 20+ countries.
Our international pages offer a wealth of information for those contemplating studying here, including:
Discover compelling reasons to choose London Technology College for your studies.
Navigate through the application process to kickstart your academic journey.
Uncover avenues for financial support during your studies.
Immerse yourself in the vibrant student life at London Technology College.
Our international student community is truly diverse, hailing from various corners of the globe. The university’s stellar international reputation, professional accreditation, and remarkable graduate success rate make it a preferred choice for students from a wide array of countries.
